Recipes

Rattlesnake Cocktails

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When life gives you lemons … why not make Rattlesnake Cocktails? An herbsainte and whiskey ...Read More

Peach Ice Cream

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Three ingredients form the base of this easy Peach Ice Cream -- although the end ...Read More

Oysters with Bottarga and Lemon Scallion Butter

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What could be better with oysters than country ham? How about country ham of the ...Read More

Carolina Rice Griddle Cakes

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Waste not, want not -- it's a classic food motto that's been around for centuries. ...Read More

Skillet Cornbread

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Southerners take their cornbread very, very seriously, and everyone has their own take. Lard, buttermilk, ...Read More

Fried Chicken Skins with Hot Sauce and Honey

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Ask anyone what their favorite part of fried chicken is -- the answer will always ...Read More

Grits

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Sean Brock shares his recipe and the secret to success: use great-quality grits.

Quinoa Caesar Salad with Tofu

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Chef Isa Chandler Moskowitz new motto: "Put some quinoa in it." Why not? Everything needs ...Read More

Bistro Beet Burgers

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Chef Isa Chandler Moskowitz knows everyone loves burgers, even vegans. "Brown rice, lentils and beets! ...Read More

Meaty Beany Chili & Cornbread Muffins

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Texas chili has no beans in it. this is my reverse homage to Texas chili. ...Read More

Pumpkin Ice Cream

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Everything you want in an ice cream. Smooth, rich, creamy and frosty! Lots of pumpkin ...Read More

Bostock

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Bostock is just a twice-baked brioche. You get all the richness of brioche but also ...Read More

Homemade Coffee & Dark Chocolate Ice Cream

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Seamus Mullen uses the best ingredients to make the best ice cream. In this case, ...Read More

Apple Pithivier with Vanilla Apple Butter

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Chef Joanne Chang has adapted the traditional French recipe "...by omitting the rum and adding ...Read More

Frangipane for Apple Pithivier

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Here's the Frangipane for Chef Joanne Chang's spectacular desert, Apple Pithivier.

Puff Pastry for Apple Pithivier

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Chef Joanne Chang gives careful instructions for making the puff pastry used in her spectacular ...Read More

Sopa Fría de Puerros con Cangrejo

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"This soup reminds me of the great chilled soups of Spain, but with a nice ...Read More

Buffalo Wings

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Spicy wings in the Breville Smart Fryer™

Chef Floyd Cardoz’s Braised Short Ribs Recipe

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As part of Breville's "Road to the Recipe" series, we visited North End Grill in ...Read More

Stir-Fry Shrimp with Snow Peas and Oyster Sauce

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In this Product Introduction video for the Hot Wok Pro™ BEW800XL, Adèle Schober refers to ...Read More

Chef Sam Jackson creates an Australian-Style Vegetable Pie

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Chef Sam Jackson of KO Pies woks up his take on a down and under ...Read More

Chef Sam Jackson creates an Australian-Style Chicken Pie

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Chef Sam Jackson of KO Pies woks up a down and under chicken, leek and ...Read More

Chef Sam Jackson’s Shortcrust Pie Dough

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Chef Sam Jackson supplies this recipe as the dough for his Australian-style Meat Pie, Chicken ...Read More

Paprika Chicken Recipe with the Fast Slow Cooker

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Use the Breville Fast Slow Cooker to make easy and delicious Paprika Chicken recipe.

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