Meat Recipes

  • airfryCroqueMonsieur_FI

Air Fry Recipes: Croque Monsieurs

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French for "mister crunch", this historic dish is elevated to new heights with the Smart ...Read More

  • airfrySpringRolls_FI

Air Fry Recipes: Spring Rolls

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Winter, Spring, Summer or Fall, these Spring Rolls are perfect no matter what the season.

  • smokedPorkRibs_FI

Smoked Pork Ribs with Coleslaw

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Here is your chance to perfect your knife skills. Julienne your veggies just right to ...Read More

  • easterLamb_FI

Roasted Herb-Citrus Lamb Roulade

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Don't let the butchers twine intimidate you. This Lamb dish is certain to please all ...Read More

  • fattyBoyBeans_FI+

Fatty Boy Beans

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These beans are jam packed full of flavour, delicate, sweet, spiced and salty, completely different ...Read More

  • marinatedShortRibs_fi

Marinated Short Ribs

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Deuki Hong and Matt Rodbard do Korean food right. These short ribs are proof positive, ...Read More

  • GrilledBeefSkirtSteak_fi

Grilled Beef Skirt Steak with Onion Marinade

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This innovative and exciting recipe is for the backyard griller--inspired by the live-fire and asador ...Read More

  • classicPotRoast_FI

Classic Pot Roast

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Comfort food done right. Roast this classic slowly on LOW Sunday afternoon or quickly on ...Read More

  • cocktailMeatballs

Cocktail Meatballs

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If you don’t know, you better ask somebody. These sassy little sweet-and-savory nuggets are nothing ...Read More

  • 1504_toadInHoles

Mini Toad-in-a-Hole Sandwiches

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Because my ideal breakfast consists of eggs over easy on toast, this new twist on ...Read More

  • chicken_FI-lr

Matcha Chicken with Coconut Milk Steamed Rice

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Hugh Acheson uses Matcha tea as a seasoning to finish this roasted chicken recipe over ...Read More

  • MING_steakFajitas

Spiced Flank Steak Fajitas

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Delicious, tasty, and simple meal! Chef Tsai makes multi-spiced skirt steak fajitas using a homemade ...Read More

  • MING_delmonicoBeef

Braised Delmonico Beef

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Sear meats first and then slow cook for a juicy and aromatic dish. And there ...Read More

  • MING_chickenCordonBleu

Chicken Cordon Bleu

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Served over wilted greens, Ming Tsai's Chicken Cordon Blue sizzles and is full of spice.

  • pizzaHawaii_FI

Pizza Hawaii

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A staff-meal favorite at Chef Nilsson’s restaurant is Pizza Hawaii. The dough can be bought ...Read More

  • chickenLiverPate_FI

Chicken Liver Pate

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This recipe for chicken liver pâté, served along with cornichons and a crust of bread, ...Read More

  • hamPressgurk_FI

Ham Sandwich with Pressgurka

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A perfect lunch, this open-faced ham sandwich contains fresh bread, butter, ham, mustard, and pressgurka, ...Read More

  • friedQuail_FI-lr

Kentucky Fried Quail

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Elegant quail gets the southern treatment with a quick deep-fry, topped off with a fragrant ...Read More

  • grilledTbone_FI-lr

T-Bone Steak with Lemongrass-Habanero Marinade

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Soy sauce, spicy habanero, lemongrass and citrus bump up the umami factor of this marinade; ...Read More

  • candiedBacon_FI-lr

Bacon Candy and Curried Cashews

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Sweet, crispy, candied bacon and warm, tasted, curried cashews elevate this bar snack to dinner-ruining ...Read More

  • 1409-blackBBQsauce-FI-lr

Black BBQ Sauce

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Coffee, coke, bourbon comprise some of the main ingredients in this rich 22-ingredient masterpiece. This ...Read More

  • 1409-edLeeRecipe2-FI-lr

Pork Cake Recipe

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Ryan Rogers makes his famous Pork Cakes for Chef Edward Lee.

  • pulledPorkSlidersBoss_FI

Pulled Pork Sliders

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You will barely need to touch the pork to shred it once you have cooked ...Read More

  • jamaicanJerkBoss_FI

Jamaican Jerk Pork Ribs

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Rich with flavor and depth, these ribs take time, but they are worth it.

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