About Adam Sobel
Adam Sobel is the chef and owner of the four-time Vendy Award–winning vegan food truck the Cinnamon Snail. He has appeared on Food Network and PBS and has written about vegan food for Vegetarian Times. He teaches vegan cooking classes at the Institute for Culinary Education in New York. When he’s not on the truck or in the kitchen, he and his vegan family can be found in Red Bank, New Jersey—usually practicing yoga and snuggling with their doggies....
2015-04-22T15:14:12-04:00By Adam Sobel|
Unlike regular flour-based waffles, these are hearty and packed with protein. They happen to be ...Read More
Load More Posts