About Daniel Patterson

Daniel Patterson is a chef, restaurateur and food writer with four restaurants -- Coi, Plum, Haven, and Plum Bar -- and a fifth one, Alta CA, set to open in the autumn of 2013.

Second Nature

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Daniel Patterson's career is at a point of intense crescendo with no sign of slowing ...Read More

Narrative to a Daniel Patterson Recipe

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This is the story of how the Prather Ranch Beef Encrusted in Lichen came to ...Read More

California Bowl

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Chef Daniel Patterson of Coi in San Francisco makes a quintessential California soup with avocados, ...Read More

Chilled Spiced Ratatouille Soup

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Chef Daniel Patterson of Coi in San Francisco provides useful information about seasoning soups: "They ...Read More

Prather Ranch Beef Encrusted in Lichen

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Chef Daniel Patterson of Coi in San Francisco admits this dish is not the easiest ...Read More

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